Low Wheat & Low Gluten Organic Pasta - Spelt & Kamut
Spelt Shapes include Oyster Shells, Elbows, Linguine & Pennoni Rigati
Spelt (a lovely, nutty flavour): - 375g
Shapes Include:
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Fettuccine,
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Linguine,
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Spaghetti
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Penne
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Lasagne
Also in Gourmet Flavours - Spelt Wattleseed tubes & Spelt Mixed Spirals (3 colours)
Ask us about our Spelt Buckwheat pasta available in spirals & twists. High Protein and very yummy!
Kamut ( pronounced ka-moot; has a rich, buttery flavour) – 375g
[Left - Right] Organic Kamut Spaghetti, Tubes & Penne
About SPELT & KAMUT…
These are ancient, high protein grains and relatives of modern wheat. They have a great flavour and are easily absorbed by the body. They are particularly enjoyed by many requiring special diets, such as people who have a low wheat tolerance or gluten sensitivities. These pastas are easily digested and have a great, nutty taste! Spelt flour is veratile – used in baking breads, cakes & muffins and in pizza dough.
All L'Abruzzese pasta are free of any chemicals & genetic engineering (GE & GMO free)
